{"id":342,"date":"2008-10-16T10:26:13","date_gmt":"2008-10-16T08:26:13","guid":{"rendered":"http:\/\/www.virginie.it\/blog\/?p=342"},"modified":"2009-11-24T17:25:05","modified_gmt":"2009-11-24T15:25:05","slug":"muffins-abricots","status":"publish","type":"post","link":"https:\/\/www.virginie.it\/blog\/2008\/10\/muffins-abricots\/","title":{"rendered":"Muffins abricots"},"content":{"rendered":"<p><strong>INGREDIENTS :<\/strong><br \/>\n&#8211; 250 g de farine.<br \/>\n&#8211; 2 c. \u00e0 caf\u00e9 de levure chimique.<br \/>\n&#8211; 50 g de poudre d\u2019amandes.<br \/>\n&#8211; 100 g de sucre.<br \/>\n&#8211; 4 c. \u00e0 soupe de miel.<br \/>\n&#8211; 100 g de beurre fondu.<br \/>\n&#8211; 1 yaourt nature.<br \/>\n&#8211; 2 \u0153ufs.<br \/>\n&#8211; une petite bo\u00eete d\u2019abricots au sirop.<br \/>\n&#8211; des amandes effil\u00e9es et des pignons (facultatif).<\/p>\n<p><strong>PREPARATION :<\/strong><br \/>\nAllumer le four Thermostat 6 ou a 180\u00b0.<br \/>\nM\u00e9langer la farine, la levure, le sucre, la poudre d\u2019amande d\u2019une part.<br \/>\nEt d\u2019autre part, le beurre fondu, le yaourt, les \u0153ufs, le miel, 1\/2 verre de sirop des abricots et les abricots coup\u00e9s en petits d\u00e9s.<br \/>\nAssembler les deux m\u00e9langes, sans trop insister, en laissant des grumeaux.<br \/>\nRemplir les moules \u00e0 muffins (pr\u00e9alablement beurr\u00e9s),\u00a0 d\u00e9corer avec les amandes et les pignons.<br \/>\nMettre au four 25 \u00e0 30 mn.<\/p>\n<h1 class=\"firstHeading\">Bon App\u00e9tit \ud83d\ude06<\/h1>\n<p style=\"text-align: center;\"><code>[ad]<\/code><\/p>\n<div class=\"ngg-related-gallery\">\n\t\t\t<a href=\"https:\/\/www.virginie.it\/blog\/wp-content\/gallery\/ricette\/muffins-6.jpg\"\n\t\t\ttitle=\" \"\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tclass=\"shutterset_bf6f010510e69ec8dcc9d7afdfb215b9\" data-image-id=\"61\" data-src=\"https:\/\/www.virginie.it\/blog\/wp-content\/gallery\/ricette\/muffins-6.jpg\" data-thumbnail=\"https:\/\/www.virginie.it\/blog\/wp-content\/gallery\/ricette\/thumbs\/thumbs_muffins-6.jpg\" data-title=\"muffins-6.jpg\" data-description=\" \">\n\t\t\t<img title=\"muffins-6.jpg\"\n\t\t\t\talt=\"muffins-6.jpg\"\n\t\t\t\tdata-image-id=\"61\"\n\t\t\t\tsrc=\"\"\/>\n\t\t<\/a>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS : &#8211; 250 g de farine. &#8211; 2 c. \u00e0 caf\u00e9 de levure chimique. &#8211; 50 g de poudre d\u2019amandes. &#8211; 100 g de sucre. &#8211; 4 c. \u00e0 soupe de miel. &#8211; 100 g de beurre fondu. &#8211; 1 yaourt nature. &#8211; 2 \u0153ufs. &#8211; une petite bo\u00eete d\u2019abricots au sirop. &#8211; des&hellip; <a class=\"more-link\" href=\"https:\/\/www.virginie.it\/blog\/2008\/10\/muffins-abricots\/\">Continue reading &rarr;<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[310,4],"tags":[336,591,499,1856,593,311,516,595,592,1877,513,596,594,509],"class_list":["post-342","post","type-post","status-publish","format-standard","hentry","category-en-francais","category-ricette","tag-abricots","tag-amande","tag-beurre","tag-en-francais","tag-farine","tag-in-francese","tag-lait","tag-levure","tag-miel","tag-muffins","tag-oeuf","tag-pignion","tag-sirop","tag-sucre"],"aioseo_notices":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/pfzlE-5w","jetpack_likes_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/posts\/342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/comments?post=342"}],"version-history":[{"count":14,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/posts\/342\/revisions"}],"predecessor-version":[{"id":1594,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/posts\/342\/revisions\/1594"}],"wp:attachment":[{"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/media?parent=342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/categories?post=342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.virginie.it\/blog\/wp-json\/wp\/v2\/tags?post=342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}